I am so impressed with my culinary experiment.
I bought a bottle from TJMax USA as I was keen on making my own olive oil infusion.
After researching on the internet, I am pleased to show my end product:
My home made 🌶 chilli olive oil infusion with Sri Lankan spices (chilli, black pepper)+ Malaysian bought cinnamon + dehydrated pink pepper corn (origin Brazil). 
Can’t wait 😊 to drizzle…….
Zoomanic2 